Wednesday, October 18, 2006

A.J. Maxwell's Steakhouse

In midtown, near Rockefeller Plaza.

We went for lunch the other day. Eaten: the house special salad, a mix of string beans, bacon, sliced shrimp, vinaigrette, tomatoes and onions. Had sliced ribeye, cooked perfectly. Side order of hash browns, rich and crusty.

Key lime pie for dessert: moussy, light, not custardy. Chocolate mints afterwards.
It was raining.

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